Sneak a peak at the seriously chocolatey and naughty cake we had for pudding! I conducted a wee experiment with this cake by adding a whole packet of cadburys mini eggs to the cake batter before I baked it. Oh.My.Days. If you have a sweet tooth and love all things chocolatey you have to try … Continue reading »
Mid Week Meals…..Morocco Style part deux
Check out the Moroccan spread…..to see the video just click on the title link!
Mid Week Meals….. Moroccan Style
This week I’ve gone all Moroccan for some reason. Theres some thing about Moroccan food that allures you with a big warm and exotic hug, full of amusing spices, hearty pulses and the zing of sunshine (and lets face it, its WELL needed). On Tuesday I decided to indulge my friends in a small feast … Continue reading »
On the Edge of Easter!
For my return to the world of blog I’m going to begin with current affairs, EASTER! This week I’ve been getting pretty excited about all the recipes and cooking I’m going to do over the easter weekend. Usually my bank holidays are spent raving my socks off with friends alike, listening to basey music and … Continue reading »
Back to Business!
Hello there! So i’ve had yet another break from blogging, but I’m back in full swing and ready to tell you tales of what I’ve been up to the past few months. Ive been out of touch since Christmas so I’ve got loads of great stuff to tell you……. stay tuned!
2012 in review
The WordPress.com stats helper monkeys prepared a 2012 annual report for this blog. Here’s an excerpt: 600 people reached the top of Mt. Everest in 2012. This blog got about 2,700 views in 2012. If every person who reached the top of Mt. Everest viewed this blog, it would have taken 5 years to get … Continue reading »
Fabulously Easy Chocolate and Ginger Christmas Quickies!
Today I made these fabulously yummy quick and easy chocolate biscuits with things I had in my cupboard. They are great for a cheap, easy and non time consuming present for friends and family. They really are irresistible, thick dark chocolate draped over chewy crystalised ginger and crunchy crumbly ginger biscuits, you have to have … Continue reading »
Mair’s Cold Killing Soup (Broccoli and Roasted Garlic)
This week I have a soup designed to zap away any bugs or colds that have been picked up due to the cold weather. It has been inspired by my good friend Mair who messaged me recently asking me if I had a recipe for a cold killing garlicy soup, this is what I came … Continue reading »
Love Super Seeds!
Just a quick word about super scrumptious healthy seeds! They ARE the way forward and we should ALL be eating them. They have been eaten all over the world for thousands of years and today I would like to encourage you to use seeds in your everyday cooking and eating, as they are full of … Continue reading »
Soup of the Week
The cold weather is here and with that comes the need for food that is full of flavour, warming and filling, soups are the answer to this! Lots off people tend to think of a soup as something pureed and completely liquid, which can be great, but sometimes you want something to chew on, something … Continue reading »
